How to Make Super Quick Homemade Coconut halwa

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Perfect Coconut halwa. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Coconut halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut halwa is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coconut halwa estimated approx 30 mint.
To begin with this particular recipe, we must prepare a few ingredients. You can have Coconut halwa using 4 ingredients and 5 steps. Here is how you can achieve that.
#joy
Ingredients and spices that need to be Take to make Coconut halwa:
- 2 cup : malai
- 2 cup : coconut
- 1 cup + 1/4 cup : sugar (or according to your need)
- 3 drops yellow colour
Instructions to make to make Coconut halwa
- Fresh milk par Jo malai aati hy usko 1 container mein store kryn or freeze jr dyn (Jab malai 2 cup hojaye to use kryn)
- 1 karahi mein malai daal kar medium flame par pakayen or spatula se hilaty jayn.
- 10 mint bad iss mein sugar and kryn or mix krty jayn Jab sugar dissolve hojaye or malai oil chorny lgy to abb iss mein yellow colour daal kar mix kryn.
- Or coconut daalein or 5 se 6 mint pakayen or abb halwa Kisi tray mein nikal kar level kryn or thanda hojaye to cut kryn.
- Coconut halwa taiyar hy.
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So that is going to wrap it up with this exceptional food How to Prepare Ultimate Coconut halwa. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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