Steps to Make Perfect No Fire : Oreo Coconut Modak

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning No Fire : Oreo Coconut Modak. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from No Fire : Oreo Coconut Modak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No Fire : Oreo Coconut Modak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make No Fire : Oreo Coconut Modak is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook No Fire : Oreo Coconut Modak estimated approx 15 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have No Fire : Oreo Coconut Modak using 4 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make No Fire : Oreo Coconut Modak:

1. 1 pack oreo (30 Rs)
2. 1 cup desiccated coconut
3. 1/2 cup milk
4. as needed Modak mould

Instructions to make to make No Fire : Oreo Coconut Modak

1. Firstly grind the oreo biscuit then in a mixing bowl add oreo and coconut and little by little add milk and knead a dough.
2. Now take a now and fill in the prepared dough into the mould and then de mould it
3. Your Oreo Modak are ready.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Award-winning No Fire : Oreo Coconut Modak. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!