Step-by-Step Guide to Prepare Award-winning Coconut fried rice

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Quick Coconut fried rice. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Coconut fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut fried rice is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coconut fried rice estimated approx 1hr.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Coconut fried rice using 9 ingredients and 8 steps. Here is how you cook that.
Would you like something to spice up your usual fried rice??? Like coconut,easy tasty rice that will heat the spot, your favourite fried rice on the next level😋
Ingredients and spices that need to be Get to make Coconut fried rice:
- 1 cup Rice
- 1 cup Coconut milk
- 1 Table spoon soy sauce
- Vegetable oil
- Peas,carrot,sliced onion,green bell pepper,green beans(cut)
- 1/2 Table spoonChicken bouillon powder
- 1/2 Table spoon curry powder
- Salt and pepper to taste
- 2 egg lightly beaten
Steps to make to make Coconut fried rice
- Place rice in a saucepan with water, rinse and sieve out water. Add coconut milk, water and salt. Place the saucepan over high heat and, bring to a boil.
- Continue cooking for about 15-18 minutes.
- Remove sauce from the heat and let it cool, covered. Break up the clumpy rice before starting.
- Heat a large frypan on medium high heat with about a tablespoon of vegetable oil.
- Add the rice stir vigorously for about 2-3 minutes adding soy sauce,and a tablespoon or more of water or chicken/beef stock as need to moistened see rice. Set aside. wipe the frypan with a clean paper towel or cloth.
- Next add a table spoon of oil, let it heat up, then add the eggs and quickly stir to break the eggs apart. Remove and add to the rice.
- Continue with the stir frying by adding a tablespoon of oil into the wok, followed by onions, peas, carrots, minced garlic, curry powder, and chicken bouillon powder. Stir until fragrant for about 2 minutes.
- Finally return the combination of rice, and eggs, to the wok. Stir until everything has been fully combined. Adjust seasoning salt, pepper if necessary.
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So that's going to wrap this up with this special food Recipe of Quick Coconut fried rice. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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