Step-by-Step Guide to Prepare Any-night-of-the-week Coconut water chia jelly

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Make Quick Coconut water chia jelly. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut water chia jelly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut water chia jelly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut water chia jelly is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut water chia jelly estimated approx 8 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can have Coconut water chia jelly using 7 ingredients and 6 steps. Here is how you cook it.

#GA4 #week17 Chia Preparing Chia jelly with coconut water

Ingredients and spices that need to be Make ready to make Coconut water chia jelly:

1. 1 cup coconut water
2. 1/2 cup water
3. 3-4 spoon sugar
4. 5 gram China grass
5. 1 tablespoon fresh grated coconut
6. 2 tablespoon soaked chia seeds
7. Pinch saffron

Instructions to make to make Coconut water chia jelly

1. Take one sauce pan add China grass and water, mix and place on the stove. Nicely boil them.
2. Add coconut water, mix and boil them
3. Add sugar, once sugar is melted, switch off the stove
4. Add fresh coconut, soaked chia seeds and mix it
5. Finally add saffron, mix and pour silicon mold or any mold. Cool completely.
6. Remove the mold and serve them.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Ultimate Coconut water chia jelly. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!