Easiest Way to Prepare Any-night-of-the-week Nile Perch in coconut sauce

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Easiest Way to Prepare Favorite Nile Perch in coconut sauce. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nile Perch in coconut sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nile Perch in coconut sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nile Perch in coconut sauce is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nile Perch in coconut sauce estimated approx 45 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Nile Perch in coconut sauce using 8 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Nile Perch in coconut sauce:

1. Nile Perch fillet cut into cubes 500gms
2. 2 tbs Onions diced
3. 2 tbs Corn oil
4. 1 tsp Garlic diced
5. 200 ml Coconut milk
6. 200 gms Coconut powder
7. 1 tsp Tumeric powder
8. Salt

Instructions to make to make Nile Perch in coconut sauce

1. Season your fillet with salt and black pepper
2. Pan fry you fillet on a low medium heat.
3. Mix your coconut powder and milk together add your tumeric.
4. Heat your pan put oil, onions, garlic let it cook for 3mins
5. Add your coconut sauce (mix) and cook it in a medium heat for a few minutes.
6. Then add your fish fillet and let it simmer for a few minutes

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So that's going to wrap this up with this exceptional food Steps to Prepare Quick Nile Perch in coconut sauce. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!