Steps to Prepare Any-night-of-the-week Paan Coconut Ladoo

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Paan Coconut Ladoo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Paan Coconut Ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paan Coconut Ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paan Coconut Ladoo is 4 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paan Coconut Ladoo estimated approx 15 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Paan Coconut Ladoo using 6 ingredients and 6 steps. Here is how you cook it.

I have given this simple coconut Ladoo which can be made instantly with 2 ingredients only. Condensed milk and desiccated coconut has been given a wonderful twist with the addition of betel leaves in it #tech4 #Week4 #Nofire

Ingredients and spices that need to be Make ready to make Paan Coconut Ladoo:

1. 1/4 cup mix nuts (as per choice)
2. 3 tablespoon gulkand
3. 4-5 betel leaves (pan)
4. 1/2 cup condensed milk
5. As needed Green food colour
6. 1+1/2 cup dessicated coconut

Instructions to make to make Paan Coconut Ladoo

1. First take a bowl and add nuts and gulkand and combined well
2. Now in mixture bowl add betel leaves and condensed milk and make smooth paste
3. Pour the paste in a bowl,add coconut and pich of green colour and mix well together as dough.
4. Grease your palm with ghee.pinch a small portion of the mixture and make a depression with your thumb on it. Place a bite of gulkand and dry fruits mixture inside and roll between your hands into balls like Ladoos
5. Roll the Ladoos in desiccated coconut and keep aside
6. Serve this easy and quick paan coconut Ladoo and enjoy with your family

While that is in no way the end all be guide to cooking easy and quick lunches it's very good food for thought. The stark reality is that this will get your own creative juices flowing so you could prepare excellent lunches for the family without needing to do too much heavy cooking from the process.

So that's going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Paan Coconut Ladoo. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!