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Steps to Make Perfect Fried Banana & Toasted Coconut-Topped Porridge

Fried Banana & Toasted Coconut-Topped Porridge

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Fried Banana & Toasted Coconut-Topped Porridge. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Banana & Toasted Coconut-Topped Porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Banana & Toasted Coconut-Topped Porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Banana & Toasted Coconut-Topped Porridge is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Banana & Toasted Coconut-Topped Porridge estimated approx 5 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Fried Banana & Toasted Coconut-Topped Porridge using 9 ingredients and 6 steps. Here is how you can achieve it.

🍌🥥🍌🥥🍌🥥🍌🥥🍌🥥🍌🥥🍌🥥🍌 A sweet, comforting porridge. I found a very popular Mexican dessert of bananas fried in butter, smothered in condensed milk and I craved it on my breakfast porridge. It has evolved from there. #springclean #mysterybox #sweet #porridge

Ingredients and spices that need to be Take to make Fried Banana & Toasted Coconut-Topped Porridge:

  1. 1 tbsp desiccated coconut
  2. 1/3 cup porridge oats
  3. 1/3 cup milk
  4. 1/3 cup water
  5. Pinch sea salt
  6. 1 tbsp unsalted butter
  7. Pinch ground cinnamon
  8. 1 banana, quartered
  9. 2 tbsp sweetened condensed milk

Steps to make to make Fried Banana & Toasted Coconut-Topped Porridge

  1. Begin by toasting the coconut in a dry frying pan. Tip onto a small dish and clean the pan with kitchen paper. Set aside.
  2. In a saucepan, combine the oats, milk, water and pinch of salt. Bring slowly to the boil, stirring all the time. Once it is thickened, pour into a serving bowl.
  3. Put the frying pan back on the heat and melt the butter until it begins to brown.
  4. Add the banana and sprinkle with cinnamon. Cook on both sides until browned, but not mushy.
  5. Pour the condensed milk onto the porridge, Place the bananas over the top and finally sprinkle over the toasted coconut.
  6. Enjoy! 🥥🍌

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So that's going to wrap this up with this exceptional food Recipe of Speedy Fried Banana & Toasted Coconut-Topped Porridge. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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