How to Make Quick Dragon Fruit Coconut Modak

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Make Quick Dragon Fruit Coconut Modak. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dragon Fruit Coconut Modak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dragon Fruit Coconut Modak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dragon Fruit Coconut Modak is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dragon Fruit Coconut Modak estimated approx 30 min.

To begin with this recipe, we must first prepare a few ingredients. You can cook Dragon Fruit Coconut Modak using 5 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Dragon Fruit Coconut Modak:

1. 100 gm Dragon Fruit (cut and make puree)
2. 1/2 cup Desiccated Coconut
3. 1/3 cup Milk powder
4. 1 tsp Ghee
5. 2 tbsp Sugar

Steps to make to make Dragon Fruit Coconut Modak

1. Take Dragon Fruit cut in cubes and make Puree.
2. Take a pan add Dragon fruit puree anf cook for 3-5 min
3. Then add 2 tbsp sugar powder and mix it well.
4. Now add Desiccated Coconut, milk powder and ghee. Mix it well.
5. Cook this mixture till get in dough form. Keep it for cool down.
6. Now take Modak mould. Make modaks.
7. You can make ladoo as well.

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So that is going to wrap it up with this exceptional food How to Make Super Quick Homemade Dragon Fruit Coconut Modak. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!